A reel from the verified 'the AI' brand account (100K followers) has the presenter delegating his personal to-do list: planning three dinners based on fridge contents, budget, and taste preferences, then generating a grocery list for approval before ordering; drafting a refund request email for a damaged desk lamp with the agent set to ask permission before contacting support; auditing subscriptions to identify unused services (Paramount+, Apple storage, LinkedIn Premium) for review and cancellati
She fed the AI photos of her handwritten family recipe cards and links to her saved recipes, and had it build a five week rotating meal plan with weeknight dinners under 30 minutes. A scheduled the AI prompt now tells her each night what is cooking. The grocery list the AI made was wrong, so she fixed that part by hand.
This only partly worked. Worth knowing before you try it.
Palona built Cali BBQ owner Shawn Walchef an AI phone agent from his own voice, sampled from his YouTube videos, and it now answers the restaurant's phone as him. On Father's Day it fielded 150 calls without any staff stepping away from service, and the restaurant posted its biggest sales day ever at $26,000, up 18 percent on the year before.
Dylan Heagy photographed a fridge whiteboard and asked the AI to order the grocery list from Sam's Club. Photo-to-cart grocery ordering: the list never gets retyped, it just gets bought.
Shawna (13K followers), a mom of three, used her AI 'Miss the AI' to reduce mental load. The screen-recorded chat returned six kid-friendly meals (rotisserie chicken tacos, spaghetti, breakfast-for-dinner, chicken nugget wraps, quesadillas with tomato soup, homemade pizzas), then a detailed grocery list organized by store section covering all dinners for two adults and three children, delivered as a downloadable PDF titled 'Easy Dinner Grocery List.'
The AI handles the family's weekly grocery order. It knows their usual items, picks 3 of their 10 approved fruits based on what is on sale that week, and texts him the final list and total for approval before it orders.
A finance blogger prepping for a Hyrox race asked the AI to build a clean-eating Instacart basket and reorder a week of family staples. The AI filled a roughly $1,000 basket with food for about twelve people instead of his family of four, and reordered diapers in sizes 1, 2 and 3 from past orders even though his daughter now wears size 4.
This one went wrong. See what happened before you try it.
PCMag asked all three agents to find a named risotto recipe, match its ingredients to what a local Wegmans stocks, and load them into Instacart. Once the reviewer linked his Instacart account, the Dot found the recipe, matched the ingredients and filled the cart without a hitch, while the AI needed his password and a login code and added saffron nobody asked for.
Her AI Jazz produced a 7-day, mostly-fish, under-30-minutes meal plan document ('Easy family meals') with named dishes, plus a categorized Walmart Delivery grocery list.
Jenn Farmer (3.3K followers) asked her AI 'Dolly' to plan a College of Charleston Family Weekend (Nov 6-8) near King Street with Friday dinner on Shem Creek. Screen recordings showed Dolly researching, then offering to book NICO Oysters + Seafood via OpenTable — confirmed for 4 on 11/06 at 7:00 PM after a time change — then booking Indaco for 4 on 11/07 at 6:00 PM.
An AI user runs the agent on a headless home server with his DoorDash and email credentials stored in 1Password. The AI logs into DoorDash with a skill it built itself and chats with support reps, and the user says it now gets refunds issued with no issue where DoorDash had turned stingy with him.
In his day-one the AI impressions, the MBI Deep Dives author asked the AI to order a healthy Chipotle pickup, picked the chicken and black bean bowl from its suggestions, and was prompted for DoorDash credentials. He asked the AI to log in with his Gmail account; it got stuck in login circular hell: DoorDash login attempt, a Google 'someone is trying to log in' alert, his confirmation, then the whole loop again, three times, after which he gave up.
This one went wrong. See what happened before you try it.
Parker Pannell showed the AI booking a Thai restaurant via OpenTable alongside the $150 suit purchase, $295 in found subscriptions, and drafted email replies. He framed the day as checking off a completed goal with a companion at the restaurant, emphasizing the AI’s calendar and Instagram integration and its ability to act with or without approval.
TheCleaningChannel's the AI 'Foodie' plans meals around her family's favorite foods and allergies and builds the grocery list in Instacart. The order is left ready for checkout with pickup or delivery options; nothing was purchased in the video.
He photographed his pantry and listed everything in his fridge and freezer, and it built three weeks of meal plans to use up as much perishable food as possible. In week four it worked from his grocery store's ad with a budget of $50 to buy as little new food as possible and keep the plan going. He is on month two of this.
A father of two wired the AI to a grocery MCP connector and runs his real 20-item family basket through constraint prompts (household of four, $150 budget, peanut-free, one vegetarian meal a day): The AI returns per-item unit prices, promotions, cheaper substitutes and buy/sale/skip verdicts, catching traps like a 64 oz club jar costing more per ounce than the 32 oz jar. Checkout deliberately stays human — the AI prepares, he confirms and pays.
This only partly worked. Worth knowing before you try it.
He built a meal planning setup for his family around their tastes, his dietary needs and two picky kids. Once a month he counts the freezer, including the random leftovers from bulk meat buys, and the plan works like a factory parts list so shopping quantities come out right. The family wastes much less food, dinner is always ready to be made, and eating out because there is nothing at home has mostly stopped; he still shops by hand because his supermarket has no public way for a tool to fill a cart.
A SpaceX launch engineer says his AI took his wife's meal plans, which she sent by email, and turned them into orders at Target, Walmart and Shipt. The same post lists it as one of the jobs the bot finished that week.
Plant-based nutritionist Natalie Golba typed a request to her AI 'WALL-E' in iMessage; it pulled 12 ingredients (cauliflower, carrots, broccoli, zucchini, bell pepper, tomato, cilantro, dill, parsley, garlic, lemon juice, salt) from her detox-soup recipe into an Amazon Whole Foods cart totaling $30.79, and footage shows the groceries delivered the next day.
A creator had the AI map his household's staple basket, then price it at every store within a two-store, 20-minute-drive rule. Sam's Club plus Aldi came out about $32 per basket cheaper — roughly $600 a year — with itemised trade-offs.
Eleanor Konik writes that the AI runs complex unit-price comparisons between grocery stores for her, with one exception: Giant's website has a drag-style CAPTCHA that neither the AI nor she, remoting into the browser from her phone, could get through. The comparison workflow works elsewhere; Giant remains a hard wall.
This only partly worked. Worth knowing before you try it.
A 10-slide head-to-head test gave the AI and the AI the same job: a table for 4 in downtown Denver, Friday Oct 9 at 7pm, under $40 per person, good vegetarian options — verify availability without booking and draft an invite. The AI checked only OpenTable, declared no bookings and switched restaurants; the AI confirmed via City O' City's own Toast page that a 7pm table was bookable, which the tester verified manually (The AI took ~6 minutes vs the AI’s ~3).
The image shows a digital confirmation screen in Vietnamese ('Congratulations! You have successfully booked!') for Cat & Mouse at 37B Pham Ngoc Thach, Phuong Xuan Hoa, Ho Chi Minh City.
He asked the AI to go through all of his saved Instagram videos and create a recipe book from the recipes in them. The AI built him a recipe app holding the recipes. It also tagged the videos that did not have full ingredients or instructions available, so he knows which ones are incomplete.
A Dexterity Solutions presenter demonstrating the AI walks through user examples including the AI booking a dinner reservation for two at Osteria Lina via browser automation. The same reel cites tweets from users William Geronco, Reezy, and Dan Lopgnow and references an Engadget article plus a live prompt database at muse.every-ai.com (1,000+ prompts).
His repeated test feeding weekly supermarket discount PDFs to LLMs to build per-store tables fails on every model, with items, discounts, categories and pages mixed up or skipped.
This one went wrong. See what happened before you try it.
After years of building his own food logging apps and never liking them, he set up an AI as his food logger in about half an hour, and now sends it a voice note, a text or a photo of each meal. The bot works out what he ate, looks up the nutrition numbers and logs it in a Google spreadsheet it made for him, and its guesses are usually right.
Creator someone gave the AI her Florida bucket list. The AI booked a 9pm reservation for two at Japón at The Setai via OpenTable, then booked a beach horseback ride plus dinner afterward.
Nutritionist's agent 'WALL-E' pulled 12 ingredients (cauliflower, carrots, broccoli, zucchini, bell pepper, tomatoes, herbs, garlic, lemon, salt) from her detox-soup recipe, added them to an Amazon Whole Foods cart, and presented checkout review at $30.79 with next-day 5-6pm delivery in Beverly Hills. Delivery was filmed the next morning.
After years of spreadsheets and a vibe-coded app, a parent built an AI system (reported on X, via WhatAgentsCanDo, Oct 7) that maintains the family recipe library in Markdown, prints a weekly plan of about 15 meals, and produces a section-grouped shopping list. The list is pasted into AI to fill Instacart, with checkout still human; the bot template is shared for reuse.
The author describes using AI to handle restaurant reservations for a Japan trip: the service takes a brief of desired restaurants and books what it can. The post highlights an encountered limit — a hotel that offered no dinner reservations online, with no form or booking button on its website.
This only partly worked. Worth knowing before you try it.
His AI Fred collects recipes from his Instagram Saves into the Kyle app and keeps the collection up to date; the reel shows the organized collection with named recipes.
Michelle Solomon (recipes/homemaking, 9.5K) typed her weekly meal plan for four into AI, which returned a consolidated grocery list organized by produce, meat/seafood, etc., keeping the total under $200 using store-brand picks. She approved the AI logging into her grocery account; the groceries arrived and she cooked glazed chicken breasts.
The AI predicts grocery restocking from his receipt history, logs into his supermarket weekly, books a delivery slot and adds the items that need restocking; barcode photos add items during the week (fuller sibling telling 50177493 to be rejected as duplicate when reached).
Laura Legge (32K followers) challenged herself to feed a family of four on $30/week using pantry items (salmon, frozen mixed veggies, turkey breast, oils, seasonings). The 'the AI Atlas' app returned a seven-dinner plan with recipes, a missing-items grocery list, and a browser price comparison across Walmart, Stater Bros., and ALDI for zip code 92880 — Walmart won at $29.66.
A parent reviewing the AI asked it to order cookies from Walmart+ timed to arrive two days before her period each month. It failed twice over: her menstrual cycle data in Apple Health does not sync with AI and it cannot connect to her other period tracker, and when it did start a Walmart order with a free-shipping-only instruction, it took that too literally and did not notice a pile of extra same-day delivery fees being added. She told it to cancel the task and not place the order.
This one went wrong. See what happened before you try it.
Corina Noriega (130K followers), a busy mom, nutrition coach, and trainer, demonstrated the AI’s assistant 'Kai' (cartoon dog). She entered family of three, $50 grocery budget, fridge/freezer contents (chicken tenders, beef), training schedule, and macro goals; Kai generated a detailed PDF plan covering Friday Sept 18 to Thursday Sept 24 with grab-and-go breakfasts, prepped dinners, a $38.43 shopping list, training windows, and recipes.
In 'Ways to Use the AI Episode 2', a creator demonstrates his grocery system: he keeps a list in Google Keep, then asks the AI to access his Walmart account, find his most recent milk purchase from his purchase history, and add it to the cart. He reports the AI completed the task, identifying three items in the cart including one he did not recognise.
Austin of YoMamasTech dragged a photo of his handwritten grocery list into AI, which read the handwriting and built the cart in Instacart at Aldi: ground beef, butter, non-fat plain Greek yogurt and five more items, subtotal $40.33, with checkout left to him in the Instacart app. He then pasted a chili recipe URL and the AI added 21 more ingredients (brown sugar, beef broth, kidney beans among them) to reach $70.72, deliberately skipping the recipe's 2 lbs of ground beef because the handwritten list already covered it.