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Food

Groceries, meal plans and eating out · 90 ideas

Plan my family's meals for my weight-loss challenge

A dad of two under two steered the AI to build Forkcast, a weekly meal-planning and calorie-tracking web app, because existing apps plan only a day at a time. It generates his grocery list from the week's plan and imports recipes from photos and labels for his 90-day weight-loss challenge.

Delegated a personal to-do list: planned three dinners from fridge contents, budget,

A reel from the verified 'the AI' brand account (100K followers) has the presenter delegating his personal to-do list: planning three dinners based on fridge contents, budget, and taste preferences, then generating a grocery list for approval before ordering; drafting a refund request email for a damaged desk lamp with the agent set to ask permission before contacting support; auditing subscriptions to identify unused services (Paramount+, Apple storage, LinkedIn Premium) for review and cancellati

Verify a 7pm table at City O' City — by checking the Toast page, not just OpenTable

A 10-slide head-to-head test gave the AI and the AI the same job: a table for 4 in downtown Denver, Friday Oct 9 at 7pm, under $40 per person, good vegetarian options — verify availability without booking and draft an invite. The AI checked only OpenTable, declared no bookings and switched restaurants; the AI confirmed via City O' City's own Toast page that a 7pm table was bookable, which the tester verified manually (The AI took ~6 minutes vs the AI’s ~3).

$40

Booked a dad's-birthday dinner for four at Two Urban Licks via OpenTable

Shana Basnight (someone, 6.9K followers) named her AI 'Marigold' and asked for a dad's-birthday restaurant (steak, Inman Park). Marigold suggested Kevin Rathbun Steak, Two Urban Licks, and Il Premio; when the first was closed on Sundays, she offered a backup and, with permission, booked a table for four at Two Urban Licks via OpenTable.

$250

His family meal plan runs off a monthly freezer count and a factory style parts list

He built a meal planning setup for his family around their tastes, his dietary needs and two picky kids. Once a month he counts the freezer, including the random leftovers from bulk meat buys, and the plan works like a factory parts list so shopping quantities come out right. The family wastes much less food, dinner is always ready to be made, and eating out because there is nothing at home has mostly stopped; he still shops by hand because his supermarket has no public way for a tool to fill a cart.

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Every idea is a real post from someone who tried it, summarized in our words, with a link to the original. App names are swapped for plain words.